tuixiumang2 2018-2-20 22:42
泰式风味藕[11p]
1.准备好材料
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[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783605813358.jpg[/img]
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2.葱姜改刀
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3.肉馅中加入葱花、姜末、蛋清、五香粉、胡椒粉、鱼露、油、盐调味
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[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783605933775.jpg[/img]
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4.藕片中放入肉馅6g#}(B'xs0l
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5.做成藕合
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[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783606128618.jpg[/img]
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6.面粉中加入面粉、水、白胡椒粉、盐拌成面糊
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7.藕裹上面糊下锅炸制金黄
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8.二次复炸
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9.调汁：甜辣酱、鱼露、酱油、糖y(`:O c:e+w1@? ]:E
[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783606451237.jpg[/img]
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10.锅内底油入蒜末、干辣椒炒香I'{'`!Yl1M!L:[
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淋入香油、辣椒油
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[img]http://s1.st.meishij.net/rs/19/58/10514519/n10514519_151783616507002.jpg[/img]
ASD707261799 2018-2-20 23:32
看起来还不错
只是感觉和我们平时吃的藕夹好像也就是多加了点辣椒酱
wmzp1980 2018-3-15 12:37
这就是我们平时说的油炸藕夹啊。不过最后加了调味和颜色，好看多了。
hzbobo 2018-3-16 14:53
按照上面的图片，回到家学着做做，估计一定能做出来 和，感谢楼主
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